Recipes

Pumpkin Bread

Pumpkin Bread

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By Pharm Fork Serves: 3
Prep Time: 15 Cooking Time: 15

Ingredients

  • 1 cup pumpkin puree
  • 1/2 cup olive oil
  • 1/2 cup brown sugar
  • 1/4 cup water
  • 2 eggs
  • 1 teaspoon vanilla
  • 2 1/4 cup flour
  • 3/4 granulated sugar
  • 2 teaspoon baking powder
  • 1 1/2 teaspoons pumpkin pie spice
  • 1/2 teaspoon nutmeg, freshly ground
  • 1/2 teaspoon salt
  • 1/2 cup chocolate chips

Instructions

1

Preheat oven to 350 degrees. Spray 2 8x4 loaf pans with cooking spray.

2

In a medium bowl, whisk together pumpkin puree, olive oil, brown sugar, water, eggs & vanilla.

3

In a separate bowl, whisk together flour, granulated sugar, baking powder, pumpkin pie spice, nutmeg and salt.

4

Fold the wet ingredients w/ dry ingredients and add chocolate chips. Mix together and pour evenly into both pans.

5

Bake for 50-60 minutes or until toothpick comes out clean of the center of loaf.

Notes

Bread Chess Butter

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