Preheat oven to 425 degrees. Toss baking dish with olive oil, salt and pepper. Roast in oven for 35-45 minutes until tender. Set aside until cool, and then peel off skins. Cut beats into wedges and toss in a mixing bowl. Thinly slice onions and add to bowl with finely chopped chives. Add goat cheese, olive oil, salt, pepper and lemon and mix.Roasted Beat Salad w/ Goat Cheese
Ingredients
Instructions
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